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Ojavik Jau — Whole barley flour (500 g)
जौ · Whole barley flour

Jau

Stone-ground whole barley (jau) — rich in beta-glucan soluble fibre for heart and gut health.

₹ 185
Net wt. 500 g · Best before 6 months
  • Rich in beta-glucan soluble fibre
  • Supports healthy cholesterol & digestion
  • Stone-ground from whole barley
  • Light, cooling flour for rotis & drinks
Enquire / Pre-order Bulk enquiry
Ingredients & allergens

100% Whole Barley (Jau).

Contains gluten (barley).

Nutrition facts (per 100 g)
NutrientPer 100 g
Energy346 kcal
Protein10.5 g
Carbohydrate73.0 g
  of which sugars0.8 g
Total Fat1.5 g
Dietary Fibre10.0 g
Sodium12 mg
Storage instructions

Store in a cool, dry place. Once opened, transfer to an airtight container.

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FSSAI
FSSAI LICENSED · Lic. No. 11126001000234 Manufactured & marketed by Wetware Systems Pvt Ltd
Registered in Jharkhand, India since August 2014